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Lazy Chocolate Chip Cookie Bars (4 Ingredient Recipe- SO easy, SO good!)

SUPER Easy chocolate chip cookie bars. This super quick dessert recipe has only four ingredients (one being a boxed cake mix)…no need to measure anything- just dump and mix…and tastes great…what more do I need to say? :)

But don’t let this fool you, it is no ordinary pan of bars! These may be simple, but kids and adults alike will love them and ask for more!

I wish I knew who to credit for this quick and EASY recipe…it turns out great every time and you can always have the ingredients on hand. Speaking of which…

Chocolate Chip Cookie Bar Ingredients:

1 stick of butter
2 eggs
1 yellow cake mix
1 bag of semi-sweet chocolate chips

Directions:

1. Melt butter in bowl
2. Whisk together with eggs
3. Stir in cake mix
4. Mix in chocolate chips
5. Press into greased pan
6. Bake at 350– 9×13 for 20 min, smaller pans 25-28 min.

…and that’s it! And they turn out perfectly…every time! And your husband and kids will eat them all in one afternoon! ;)

Seriously, I could make this super quick dessert recipe in my sleep! And now the kids have learned how to make it on their own, which is extra convenient!

Watch Adeline & I make these (& Tom try & steal them!)

You can also find this video on YouTube HERE!

Plus, they are good enough to take to pot lucks and other get together’s. They may be simple, but everyone who tries them LOVES them!

We’ve also had fun mixing in some M&M’s and occasionally put sprinkles on top. In other words, its ok to get creative with your chocolate chip cookie bars, too!

Free Printable Recipe Card

Plus, we made a Free Printable recipe card to go with it! Now you can turn these super quick and easy bars into a fun gift, too!! (The gift that keeps on GIVING once they have this awesome recipe I might add! ;)

Just click here to print the free recipe card!

I’d love to know what you think! Have you tried anything like this before? We hope you love them as much as we do!

I’ve also recently shared our Minimalist Kitchen and How to Declutter Your Kitchen QUICKLY— it definitely makes it a more enjoyable place to be!

Here are some things we LOVE in our kitchen:

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A Beginner’s Guide to Baking the BEST Bundt Cakes: Plus 3 Easy Bundt Cake Recipes from Mixes

Dawn's House, Recipe Box

The BEST (easy) Bundt Cake Recipes, plus tips for PERFECT bundt cakes every time! –> I have to admit, I used to be intimidated by bundt cakes. They seemed like something only my grandma, the seasoned baker could pull off.

Then one day we had a bundt cake from the bakery “Nothing Bundt Cakes.” As you can probably gather from the name, they only serve bundt cakes, and they are INCREDIBLE. It was rich and moist and perfect. The only catch: a large bundt cake from there is around $22. Ouch. There are only a very few occasions that I can justify that cost for.

So I was determined to find a way to make this magnificent bundt cake on my own. After a quick Pinterest search I found a copy cat recipe for the chocolate chocolate chip bundt cake. So I ordered a bundt cake pan from Amazon and gathered the supplies (sour cream in a cake? you can’t go wrong with that!).

To my surprise the bundt cake was VERY easy to make and turned out GREAT (on the first try!).

Since then I have tested a BUNCH of other bundt cake recipes. I’ll share the three recipes that I have perfected and always come back to. What is nice about all three of these recipes is that they begin with a box cake mix. This means you can mix them up in five minutes or less (but taste like they were made from scratch!).

Here is what I LOVE about bundt cakes:

I’m serious, once you start making these cakes, you’ll never think of making anything else, here’s why:

1. They sit up tall on a cake stand and LOOK GRAND, much prettier than a cake in a regular cake pan
2. They’re incredibly MOIST
3. They’re EASY, but make you look like a seasoned baker ;)
4. The possibilities are endless- there are recipes for every kind of bundt cake imaginable!
5. They freeze well so you can make them ahead

Now I can see why my grandma had multiple bundt cake pans and used to make them all of the time!

The Best Inexpensive Bundt Cake Pan

First things first, you need a bundt cake pan. Now I didn’t know if this was a fad or a lifestyle when I first got started so I didn’t want to invest much in a pan. However, since then, I’ve come to learn that you don’t actually need to spend a lot to have your bundt cakes turn out perfectly.

Here is the 12-cup pan I bought for under $10 on Amazon:

Here are a few tips for buying a bundt cake pan:

1. 12-cup is the standard size for most recipes
2. Avoid silicone- they stick, stick, stick!
3. For some, baking glass is preferred, but NOT here
4. Pans with more detailed designs or crevices will stick more- be prepared to grease & flour more if you purchase one of these

You don’t have to spend a lot to have great tasting cakes! I’ve baked over 30 cakes in this one above & the pan shows NO wear & they still pop out perfectly!

You can also find great pans at Target or Walmart, any kitchen store, and garage sales– they aren’t hard to come by! I’ve since purchased two smaller 6-cup pans. All of the recipes below divide perfectly into the smaller pans so we can eat one and then I can freeze one. The cakes freeze very well and are prefect size for smaller groups.

Here are the 6-cup bundt cake pans:

And while all of these pans say that they are dishwasher safe, I always wash them by hand to preserve the finish. It may not be necessary, but like I mentioned above, I’ve used them quite a bit and they still look like new!

Tips for Baking Great Bundt Cakes

So now that you have a pan, let’s get to the baking. Here is my best advice when getting starting:

Baking time is KEY! It may take a few times to perfect it in YOUR oven, but it is worth it, pay close attention to the time
Err on the side of undercooked, a toothpick inserted should come out just slightly coated
Let it cool for 20 minutes in the pan before dumping out & it should never stick
Try the same recipe a few times, besides cooking time, different ingredients (like the brand of boxed cake mix) can make a huge difference in the taste
Keep the recipes you like and stick with them!

I really can’t emphasize enough how important the baking time is. It can make the difference between an incredibly moist bundt cake and one that is just ok. So when you’re getting started, pay close attention to the amount of time that the cake is in the oven. For example, my oven takes 53 minutes for pumpkin and 55 minutes for chocolate. Now that I know this I never open the door until the timer goes off and they’re perfect every time. Knowing the exact times in my oven makes them even easier to make!

Three easy but AWESOME Bundt Cake Recipes from mixes

If you’ve never made a bundt cake before, I highly recommend using a recipe that starts with a boxed cake mix. Don’t worry, you add other things like sour cream and pudding so the end result is far from the original mix! This takes the guess work out of exact measurements for flour and sugar and other ingredients and is SO easy!

But, don’t mistake easy for lacking quality or flavor. Every time I serve these cakes I’m asked for the recipe and my guests rave! Maybe someday I will go back to some of the other recipes I’ve tried that don’t start with a prepared cake mix, but I truly couldn’t tell the difference (and either could my guests!).

Easy Beginner Bundt Cake Recipes:

1. Chocolate Chocolate Chip Bundt Cake –> Find the recipe HERE

2. Vanilla White Chocolate Bundt Cake –> Find the recipe HERE

3. Perfect Pumpkin Spice Bundt Cake –> Find the recipe HERE

Now that I have these bundt cake recipes perfected I like to make modifications to them depending on the occasion. For example, for our son’s birthday I added oreos to the top of the chocolate bundt cake:

How great does that look? It looks like it came from a bakery, but was SO easy!

Of course sprinkles and other fun toppings go a long way for holiday and seasonal celebrations, too…the possibilities are endless! And what’s better than a cake that looks beautiful but also tastes great?!

Tips for Frosting a Bundt Cake

When its time for frosting, you have alot of flexibility. Here are a few tips for frosting success:

1. Make sure that the bundt cake is cool
2. You can use homemade frosting (cream cheese is the heavy favorite in our house and what Nothing Bundt Cakes uses ;), or store bought. Most often I use store bought Betty Crocker Rich & Creamy Cream Cheese Frosting, guests always ask if its homemade! (The cream cheese frosting from Aldi-pictured above- is a close second.) If I have a little extra time I do like to make homemade frosting, but it certainly isn’t necessary for a great cake!
3. Pipe the frosting: Most often I put the frosting in a gallon ziplock bag and cut off the tip and pipe it onto the cake. The fluted lines from the cake pan create a handy guide.
4. Glaze the cake: if you aren’t confident with your piping skills, you can always warm up the frosting until it is slightly liquified and pour it on the cake. This gives more of a glazed look and is equally as pretty and tasty!

And I truly hope that you love these bundt cakes as much as our family does, they are the highlight of our celebrations now! Plus, they truly are easy, you’ll be a pro in no time!

Happy bundt cake baking!!

Transitioning Babies from Co-sleeping to their own crib: Babies 3 & 4

Dawn's House, Mom Life

I was at the dollar store the other day with all four of our kids ages 2, 4, 5 and 7. The cashier looked at them and then looked at me and said “are you a nanny?” After turning 35 last week I gladly took her remark as a compliment that I must look WAY too young to have that many kids and laughed ;)

We draw attention most places we go, but I can tell you this, with four kiddos under 7 we have learned ALOT about baby sleep and transitioning them out of our bed. From our colicky first to our perfect sleeping third, we seem to have had the full gamut of sleepers.

And because my first post on transitioning our oldest from our bed to her crib was so popular, I wanted to add to it. (If you haven’t read that, you may want to read it first, it goes more in depth!) Know this, YOU ARE NOT ALONE if your baby’s sleeping habits have caused you stress and if you feel completely unsure how to help them sleep on their own.

To re-cap, here is what has been the most important with all four of our children…

Top tips for transitioning baby from co-sleeping to crib:

Consistency is (and always will be) king with kids: Make a plan, find a good time to execute the plan and then STICK WITH IT! Make adjustments if needed, but know that your kids need to be able to trust you and trust is built by you following through with what you’ve started–this gives them security.
Husband/significant other/non-mom seems to get a better response for night time wakings: Our kids just knew that if my husband was the one that came to the crib when they woke up at night that they weren’t getting out, end of story. Because of this, they usually settled back in very quickly and eventually didn’t bother crying at all if they woke up during the night. If you have someone else in the house that can respond to night-time wakings, things may go smoother!
Noise machine or other sleep cue: For our oldest we played lullabies and for the rest we have white noise, and to this day, they all know that when the machine goes on its sleep time.
Don’t stress too much about bedtime routines: I know there is A LOT of hype about bedtime routines for kids, but for us, it wasn’t always practical. The extent of our bedtime routine has always been: change diaper, put on jammies, drink a bottle (with milk, formula or watered down juice depending on the age and what their system tolerated), go to bed.
12-18 months seems to be a prime time to transition to crib: Between 12 and 18 months seemed like a natural time for us to transition our babies, however, no matter what the age of your child, we’ve heard success stories with these methods.
Letting them get older DOES NOT make it easier!: It can be tempting to think that maybe when they’re a little older the transition from parent’s bed to own bed will be smoother, but from our experience and what we’ve heard from others, this simply isn’t true. It is a time and energy investment, but helping them to know that bedtime is in-your-bed-time and nothing else has made our life SO much easier now! We can put all four of our kids to bed in ten minutes now (and they stay there!).

We decided against cry it out

I’ll get to how we transitioned our third and fourth in a second, but also wanted to touch on the cry it out method. We know plenty of parents who swear by it and have happy kids, so if it is what you choose, no judgement from us! For me, it felt strange to go from co-sleeping to letting them figure it out in their crib all by themselves…it just didn’t feel natural to make such a sudden change.

So I was glad that we were able to find a way where they were still in their crib and learning how to go to sleep on their own, but where they also knew that we were close by and ready to respond to their needs. And for us, it seemed to be equally as effective. Don’t get me wrong, both require effort and consistency, but I felt more at peace with this method.

Different Babies, Different Needs

What I never anticipated as a mom was that breastfeeding my third and fourth would end for each at the two month mark. For the life of me I couldn’t alter my diet enough to keep them happy when they were only consuming breast milk. They were fussy and didn’t sleep well at all. So I switched both to formula. It wouldn’t have been my preference, but it is what was best for all of us at the time.

I mention this because the majority of babies are bottle fed at least part of the time by the one year mark (when we transitioned them) and it actually made things even easier for us. NOW, I know what “they” say about kids going to bed with bottles, but none of our babies ever took pacifiers and a bottle was a way for them to relax and wind down for bed.

SO, what we did was dilute one ounce of apple juice (yes only ONE-they didn’t mind the taste!) with seven ounces of water for their bedtime bottle. We’d hold them while they drank about half of it and then lay them down in their crib with the rest to go to sleep. If they got up in the night we’d give them another half bottle of the same solution.

Again, our kids weren’t reliant on pacifiers, so if your baby is, this may work differently, but for us, it was enough to help them settle down to sleep each night and be able to go to sleep on their own.

Using the Super Nanny Trick with our Fourth

Out of all of our kids, our fourth gave us the toughest time with the transition from our bed to his crib. He’d wake up screaming at night, standing in his crib and refused to lay back down, he just wanted to be picked up. So, we ended up using the super nanny approach where we would sit next to his crib when he was really worked up. We’d say “I’m going to lay you back down in your crib and then sit right here on the floor next to you.”

He’d then allow us to lay him down and in 5-10 minutes would be back to sleep.

Was this fun? No, not really. (I recommend installing the kindle app on your phone and having a good book to read!)

But the next time we moved farther from the crib and the next time a little further until we said we’d be just outside the door. In about 3 nights it was no longer an issue and we could lay him back down to sleep without needing to sit on the floor.

So in the end, it was worth it.

Getting Through the Tough Nights

Now that we’re on the other side and have four kids that sleep through the night (every night) we can say, it takes work but it is SO WORTH IT!

This can be a stressful season to navigate. By the end of the day it can be tough to find the emotional energy to engage new routines. But here is my encouragement: KEEP THE END GOAL IN MIND. For me, I just wanted to get to the point where I could put our baby to sleep quickly at night, trusting that she was happy and comfortable, so that my husband and I could have some time together before our own bedtime.

It took less than a week with each, and I couldn’t believe how much stress it alleviated for me. From then on I had time at the end of the day to do things that I needed to and things that I wanted to. And while I’ve stressed consistency, perfection is NOT required– don’t be too hard on yourself and stick with it!

Best wishes and GRACE to you as develop new routines, you’ll do great!

P.S. Currently all four of our kiddos share a room, here is how we do it (along with some other helpful advice!): 4 Moms Share: How we get our kids to bed in 15 minutes or less each night (and keep them there!)

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The Best Pumpkin Spice Bundt Cake Recipe! Mixes up in 5 min!

All things FALL, Dawn's House, Most Recent, Recipe Box

Why start from scratch when this Pumpkin Spice Bundt Cake comes out so perfectly!! With a spice cake mix as the base, plus pudding, pumpkin and sour cream, it comes together in five minutes but is the MOST MOIST pumpkin spice bundt cake you’ll have this fall!

Every time I serve this or bring it to a gathering I am asked for the recipe, so you might want to plan ahead and bring a few copies with you! ;)

This is my trusty 12 cup bundt cake pan. I bought it on Amazon for under $15 (I wasn’t sure if this would be a fad or a lifestyle so I didn’t want to invest in a more expensive pan at the time) but it is FOR SURE a lifestyle and I’ve made over 50 bundt cakes in it and it shows NO wear at all! Plus, as long as you let the cake cool for at least 20 minutes, it pops out perfectly every time.

I also purchased these two smaller six cup bundt cake pans because sometimes a WHOLE bundt cake leaves a lot of leftovers if we’re having 10 people or less enjoying it. So I also purchased these on Amazon. I can split any bundt cake mix between the two and it is the perfect size. I usually freeze the second cake if I’m going this route and as long as we eat within a month or so you’d never know that it had been frozen!

But, enough about pans! Once you make this Pumpkin Spice Bundt Cake you won’t desire to make anything else pumpkin flavored ever again! It comes out INCREDIBLY MOIST with the perfect balance of pumpkin and spice flavor!

The real trick to making this cake is knowing how long to bake it. In my oven, at the desired 325 degrees, it takes 53 minutes. I had to make it a few times to get it just right, but it was well worth it! You want to take it out right on the edge of a toothpick coming out clean. You’ll leave it sit in the pan for twenty minutes when it is done and it will do just a tiny bit more baking while it is in there.

Look at this beauty!:

One of my FAVORITE things about bundt cakes is how they sit up tall and look so pretty on a cake stand. They have such a nice presence compared to cakes made in a regular cake pan. And no matter how you decide to frost or ice them they work pretty, you can’t mess them up!!

Frosting the Pumpkin Spice Bundt Cake

Most often I use store bought cream cheese frosting. This inexpensive one from Aldi is actually my favorite. And I always use a gallon size ziplock bag with the corner cut off so that I can throw it away when I’m done!

If you don’t feel confident about piping the frosting on, you can always warm it up for about 30 seconds. Then give it a good stir and microwave it a little longer if it isn’t “pourable.” Once it is near liquid you can pour it on the cake so that it drizzles down the sides, I’m telling you, you can’t mess up frosting this pumpkin spice bundt cake!! :)

We often use bundt cakes as a center piece when we entertain because they look so great, this pumpkin spice bundt cake being NO exception!

And I know I mentioned it before, but I’m not kidding, if you bring this anywhere people WILL ask you for the recipe, so be prepared! ;)

Pumpkin Spice Bundt Cake Recipe

INGREDIENTS:
1-15.25 oz. Spice Cake Mix*
1-3.4 oz. pkg Vanilla Instant Pudding
1 c. Pumpkin Puree
4 Eggs
1/2 c. Warm Water
1/3 c. Vegetable Oil
1/4 c. Sour Cream
1 tsp. Vanilla

DIRECTIONS: Pre-heat oven to 325. Mix all ingredients together in a stand mixer, hand mixer or by hand until well mixed. Pour into well greased bundt cake pan. Bake for 50-70 minutes until a toothpick inserted comes out slightly coated but not wet. Remove from oven and let stand in pan for 20 minutes. Invert onto plate or cake stand. Let cool completely before frosting.

*If you can’t find a spice cake mix you can make your own from a yellow cake mix, just follow these instructions!

I truly hope that you enjoy this Pumpkin Spice Bundt Cake recipe, and if you like this one, you’d also love this chocolate oreo bundt cake: Piece of Cake Triple Fudge Oreo Bundt Cake

Happy Fall & Happy Baking!

P.S. I almost forgot! Here are a couple other ways that I LOVE to celebrate fall:

Favorite (EASY!) Fall Recipes:

>> Pumpkin Cream Cheese Muffins (the BEST pumpkin muffins you’ll ever taste!!!)
>> Chai Tea Cider (regular cider is a touch sweet for me, this is the perfect balance!)
>> Pumpkin Dump Cake (SO easy–my second all time favorite pumpkin recipe!)

Easy Halloween Treat Jars with Cut up Balloons & Mason Jars!

By Dawn, Dawn's House, Mom Life

Quite frankly I wasn’t quite ready to tackle a Halloween craft yet, but let’s face it, Halloween candy has been out since August. So this year I’ve decided: I’m not going to fight it! We have four kids ages 2-7 and holidays are a lot of fun to celebrate with them, so why not start early?

In Minnesota it is already starting to feel like fall, the evenings are cool, the days are getting shorter and the bean fields are starting to turn that golden color. So I ordered a pumpkin spice latte, we dug out our “fall” tote, put on the pumpkin table cloth and made a pumpkin bundt cake.

And as I was looking for a non-messy halloween craft to do with the kids, I came across these balloon mason jars and thought “that fits perfectly with their attention span” plus, as far as halloween crafts go, it didn’t look too messy…our pumpkin tablecloth would be safe ;)

So we got some balloons and 1/2 pint size mason jars and it wasn’t long before we had other ideas beyond the candy corn jar. A mummy and pumpkin were born, and if we had had some green and black balloons, a frankenstein and a witch would have likely followed!

Once we had the Halloween colored balloons on the mason jars, we decided that we needed some cute jar tops to go on top for the finishing touch. Hence, I whipped these up, you can click on the link to see the image and print, there are a bunch of different designs :)

All that was left was to add candy (the kids’ favorite part!) and then to find a safe place to hide them until October 31st ;)

For the ages of our kids these were the perfect Halloween craft with mason jars. It didn’t take too long to put them together and they are pretty durable. The balloons also give the jars a really fun texture, the kids loved it.

I purchased the balloons and mason jars at Walmart and then found this jute twine at the dollar spot at Target. Overall, this Halloween craft is fairly budget friendly!

Halloween Treat Jars Craft Supplies:

1/2 Pint mason jars
Balloons
Twine, string or other embellishments
Free printable jar toppers

How to make the Halloween Mason Jars:

Cut the top & bottom off of the balloons (they don’t have to be perfectly straight!)
You’ll have a balloon “band” now, stretch it over the jar
Repeat until you have the desired pattern & the jars are covered
Add embellishments like google eyes & twine
Print the Free Halloween Mason Jar Lid Toppers HERE cut out & add to jars
Add candy!

We hope you have as much fun with these Halloween craft mason jars as we did! There really is no end to the characters you could make…maybe a witch or a ghost? And I’ve seen others make them for birthday party favors as well!

Happy Halloween!

P.S. I almost forgot! Here are a couple other ways that I LOVE to usher in fall:

Favorite (EASY!) Fall Recipes:

How to End Your Marriage in 3 Easy Steps

Healthy Relationships, Most Recent

Please note this is a satire piece and may not be for everyone!

As a counselor, I have witnessed the heartbreak and havoc relationships can cause in people’s lives. There are times when relationships do need to end.

This is a light-hearted perspective on the foibles of marriage. Exaggerations of what people sometimes do to each other. And let me be the first one to raise her hand and admit: I am a culprit. I have ignored, avoided, and nagged. I’ve been there and done that. So with that said…

Ending a relationship may not seem like an easy task. But let me tell you it is easier than you think. This three-step guide will help those who have yet to start the process and well as those who have already started.

So, let’s start with # 1.

1. The Chastity Belt

Creating a “No Sex Zone” takes a little forethought. First tackle the bedroom environment. Your goal is to make the bedroom a place of stress not sex: dirty dishes, piles of clean and dirty laundry, loose papers strewn throughout the room…if possible move as much as you can from your home office into your bedroom.

Okay, now that the no sex mood is set, time to tackle your appearance. Lingerie, thongs, sleeping in the buff is all banned. Nighties should resemble something your grandma would wear, preferable flannel and floor length. Instead of perfume, rub a little Vick’s Vapor rub on your neck. In a pinch crushes garlic works well. Outside of the bedroom when you are spending time together, try to look as disheveled as possible so as not to give him any ideas. Remember men are visual creatures. Your goal is to be a visual deterrent.

In addition to the above you are going to need excuses: headaches, feeling sick, too tired, PMS, are all wonderful options. You might also want to consider “adding days” to your menstrual cycle. If needed, be on your period for 10 to 15 days, followed by a week of PMS symptoms…. this should only leave room for 3 to 5 potential sex days.

2. The Drippy Faucet

The first key to becoming a drippy faucet to never, ever compliment your partner. Only and I repeat only comment on what he does wrong. Such as, folding the laundry incorrectly, forgetting to feed the children vegetables with dinner, not cleaning-up after himself or the children, leaving the toilet seat up. What ever you find irritating about him communicate habitually using your mom voice.

Second, provide lists, lots of lists, both written and verbal. Give priority to verbal lists because they are easily forgotten, which gives you two opportunities to communicate dissatisfaction 1. The job was not done. 2. He never listens to you.

Nag, Nag, whine, complain, nag, nag, whine, complain. Repeat frequently, at least 20 times a day, dividing between daytime and nighttime hours. If you have time throw in an extra nag session right before bed. Nagging before bed also discourages sex. Two birds, one stone, you get the idea.

3. The Social Outcast

For this you are going to need a phone and a computer. Make sure to always have your phone or computer within arms reach. The moment he enters the room or begins conversing this is your cue to start scrolling through your social media pages. Do not acknowledge his presence. Occasional verbal “Hello’s” are okay. But try to keep them to a minimum. If you need to communicate with him it is best to utilize texting. Keep your comments short and to the point. Avoid emoticons or language that communicates affection.

When at social events make an effort to spend the majority of your time talking with other people. If possible don’t sit next to him at the table. If you do happen to have some alone time together, think of this as a great opportunity to start texting your friends or answering emails. Even on dates, check your phone frequently and text accordingly. Eye contact is shown to build intimacy and connection in a relationship. So, in addition to limiting communication, make a concerted effort to avoid eye contact as well. Your goal is to ensure he does not feel welcome into your inner circle of friendship.

I wish you all the best in your relationship journey. Just like growing a healthy intimate relationship with your partner takes hard work and perseverance, it will take an enormous amount of determination to end it. Keep at it and you will get there.

Or try the opposite and see what happens? You may find the results quite pleasing.

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Gallery

Chocolate Chip Cookie Bar Ingredients:

Directions:

Watch Adeline & I make these (& Tom try & steal them!)

Free Printable Recipe Card

Most Popular right now:

Here is what I LOVE about bundt cakes:

The Best Inexpensive Bundt Cake Pan

Here is the 12-cup pan I bought for under $10 on Amazon:

Here are a few tips for buying a bundt cake pan:

Tips for Baking Great Bundt Cakes

Three easy but AWESOME Bundt Cake Recipes from mixes

Easy Beginner Bundt Cake Recipes:

Tips for Frosting a Bundt Cake

Most Popular right now:

Top tips for transitioning baby from co-sleeping to crib:

We decided against cry it out

Different Babies, Different Needs

Using the Super Nanny Trick with our Fourth

Getting Through the Tough Nights

Most Popular Right Now:

Frosting the Pumpkin Spice Bundt Cake

Favorite (EASY!) Fall Recipes:

Most Popular right now:

Halloween Treat Jars Craft Supplies:

How to make the Halloween Mason Jars:

Favorite (EASY!) Fall Recipes:

Other popular posts:

1. The Chastity Belt

2. The Drippy Faucet

3. The Social Outcast